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For the Love of Deliciousness!!
Why hasn't anyone I know told me about this place!!
APPETIZER
SPINACH ROLL-UP
Wide lasagna pasta rolled around fresh spinach and Ricotta with herbs and spices, topped with marinara and sprinkled with fresh Parmesan.
We shared a thin crust pizza:
1/2 pepperoni and 1/2 mushroom.
Wife's dinner:
RAVIOLI - MARINARA
Pasta pillows stuffed with cheese and topped with marinara.
My dinner:
RIGATONI. W/Meat Sauce and added Meatballs
Rigatoni with their house made meat sauce
I added meatballs and topped with mozzarella!!
Server was Audrey, she was excellent and on point. We had 1 lil hiccup with the wife's sauce.
It was fixed very quickly.
The Spinach Roll was sooo good it had so much flavor.
Pizza was thin and crispy, sauce is ridiculously good. I'm not a thin crust guy, but this pizza was a winner.
Every bite of our food was AMAZING!
The sauce they make tastes so fresh and is some of the best I've tasted.
The Meatballs were unlike any I've ever had,
I'm so happy I added them to my entree.
You could eat them by themselves excellent flavor.
So in short, if you like Italian Food and have not
been to Lunardi's.
Get off your rear and get over there.
Your mouth will thank you, I Highly Recommend!!
Thank you, Lunardi's
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I've been in the Davenport area for a few days now, and a good friend of mine and his family wanted to try Lunardi's for the first time since they were new to the area..
Everyone I talked to said it was a great venue with great food, so we rolled in on a Wednesday night and gave it a shot!!
Let me say this.. Lunardi's delivered a grand slam, and they were exactly as everyone recommended..
We sampled their fried ravioli appetizer, the sausage & sun dried tomatoes in cream sauce, the lasagna della casa, and fettuccine alfredo with chicken..
Each one of those was awesome in their own right, but that lasagna was the star 🌟 of the show.. Seventeen layers of seasoned Ricotta, pepperoni, meatballs, Italian sausage, and Mozzarella and Romano cheeses served piping hot from the oven in a small casserole dish.. Each of us tried it, and just over half remained to be taken home..
The service was on point, too, and the restaurant was clean and inviting.. I will most assuredly visit Lunardi's again should I visit the Davenport area in the future!!
I have included pics that describe each of three dishes.. The prices on the pics are a bit dated, but each of these is worth every penny of the current prices..
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Lunardi’s had a full GF menu. I’m newly GF so I’m hyper aware of all the food that now tastes different. I could not tell a difference from regular pasta AT ALL. It was so so delicious!!
I ordered the Cajun shrimp appetizer and the chicken Alfredo. I ended up even putting some of the cajun sauce over my pasta it was so good.
Service was amazing, the server told me which soups I could have, brought me my salad without me having to ask for no croutons, and was overall great. 10/10 I will be back.
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If you're looking for comfort food and friendly, personable service, this is the place to go! The alfredo ravioli was sooooo delicious, I got a to-go container and extra bread just so I could take it home for later. The portions were worth the price, and my server Stacia was amazing! Her timing was excellent, there when I needed her but not too interruptive. I will definitely be going back before I leave town! (I meant to take a picture of my food, but it looked too good not to eat it right away).
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I love Italian food - eating out, making it at home, it's great either way! It's incredibly simple in both execution and flavor in many cases. I haven't found much I like around the Quad Cities, though (maybe Biaggis?) so I was really excited to have Lunardi's recommended to me by a coworker.
I've not been out to this particular shopping center in decades, but I've not had a reason to either. I think I remember visiting the Black and Gold shop back in high school, perhaps? I don't really remember...
At any rate, Lunardi's has a distinct hole in the wall appearance in this older-ish strip mall. That appearance kind of continues into the restaurant itself, most prominently in the 6 inch square red ceramic tile and rough brick and mortar walls. The bar, by contrast, looks like a relatively new feature in the space. Lighting is provided by a combination of recessed fixtures in the drop ceiling and suspended fixtures with soft incandescent bulbs within large jars. The whole of it comes together to give the place a feeling of being established in the space.
I opted for an order of bruschetta and sausage spaghettini. In hindsight, I probably ordered too much food, especially since the pasta came with soup or salad, for which I got the soup. The soup was a beef broth based sausage, vegetable, and egg noodle soup. I'm a huge soup fan, and this really satisfied! The sausage was tasty, and the broth had some real flavor depth.
The bruschetta was similarly fantastic. It's not like bruschetta at many other places that ends up tasting like seasoned tomatoes on a toasted bread cracker. This bread had some toasty crunch, but was also fluffy and soft underneath. Contributing further to my enjoyment, it also had an oily/buttery/garlic spread under the tomatoes and cheese. Truly, this is great bruschetta!
The pasta was pretty good too. A solid marinara sauce, also containing well reduced peppers and yet again tasty sausage. The only light complaint Id have is it was enough pasta
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This is a small to medium size restaurant; eating here at dinner time will be somewhat noisy. The service is friendly and the fare is well prepared and tasty. Don't be in a hurry as some of the entrees take a while to prepare. Everyone in our party was quite happy with their meals. Their deep dish pizza is quite good and filling.
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The lasagna 17 layers is worth the experience. I will be surprised if someone can finish in one sitting. The lasagna has some weight to it. It's flavorful and has cheese on cheese on cheese.
The hero sandwich was just what I needed. The soft sandwich bread. A nice size and cheese. The Italian sausages were just the perfect blend. I barely finished these entrees in 3 days.
You won't go wrong here. There are no bad selections. The staff are personable and attentive. It is a great restaurant in the Quad cities area.
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Food was excellent! Large portions too. Great service, our waitress was super kind. Highly recommend!
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We arrived at Lunardi’s restaurant just after 6 pm, greeted by a lively atmosphere and the enticing aroma of delicious food. From the moment we walked in, we were met with a warm welcome and quickly seated. Our waitress was fantastic—attentive and knowledgeable, offering great recommendations.
The food was abundant, rich, and absolutely delicious. We started with a creamy chicken soup and a fresh garden salad, both of which were excellent. When we asked for bread, we were delighted to receive a plate of homemade fresh bread accompanied by Parmesan cheese—simply delicious.
For our main courses, we enjoyed a variety of dishes: cheese-stuffed ravioli in a decadent mushroom spinach Marsala cream sauce, a hearty seven-layer lasagna, sun-dried tomato chicken Alfredo, and Chicken Piccata with steamed vegetables. Every dish was full of flavor and cooked to perfection.
We ended our meal by sharing a piece of tiramisu, which was the perfect sweet finish to our evening. We all left thoroughly satisfied and are already looking forward to our next visit to Lunardi’s.
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I haven’t been to Lunardi’s for an estimated 30 years. We had moved out of the area. So we decided to try it out and we were not disappointed. We had the Deep Dish pizza and it’s definitely one of the best pies I’ve ever had. The sauce is perfect and the crust was on point. Now I must talk about the service. Again, they didn’t disappoint. They were very attentive and kept refilling our drinks. We will be going back to try some of their other tasty looking dishes.